★★★★★ 1542 Reviews: My BEST #Recipes >> Butter #Peanut and Jelly Oat
★★★★★ 1542 Reviews: My BEST #Recipes >> Butter #Peanut and Jelly Oat
#drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking
This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it
Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.
All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)
You'll Need:
- 2 ½ containers universally handy flour
- 2 containers moved out-dated oats
- 1 glass salted spread (see notes)
- ¾ container EACH: granulated sugar AND velvety nutty spread (the caring that doesn't require mixing!)
- ⅓ container destroyed improved coconut, discretionary
- 1 teaspoon EACH: preparing powder AND ground cinnamon
- 1 (13 ounce) container of jam (strawberry, grape, raspberry, whatever you like!)
How to Make:
- Disintegrate: Position a rack in the focal point of the stove and preheat the broiler to 350ºF. Join the nutty spread and the salted margarine in a microwave-safe bowl and zap in the microwave in 30-second augmentations until the blend dissolves and blends. Blend the oats, flour, sugar, coconut (discretionary,) heating powder, and ground cinnamon together in an extensive bowl. Pour in the softened spread blend and mix to consolidate until you structure a sand-like morsel. Press 66% of the readied piece blend into the readied skillet. You need to ensure the hull is firmly stuffed in.
- SPREAD: Spread the jam over the oat covering layer......... full recipe here!
Did you successfully practice the recipe above? if so, share it so that your friends or relatives can also try it. thanks. :)
